Bridget Over Travelled Waters: Makgeolli, DMZ & Bye-bye!
Wednesday evening we went on a makgeolli mission. Makgeolli is essentially fermented rice wine, that looks like jizz. Appetising, no? I hadn’t tried it yet, and as Holly had been appointed the “make sure Bridget does the most amount Korean things she can in two weeks” captain, she did the…
reblogged from bridgetovertravelledwaters
originally posted by bridgetovertravelledwaters
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